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Private Jobs / Private Sector

Culinary Director – Mysore, India – Naviluna Full Time

Description

Naviluna’s Kitchen

The Culinary Director will play a critical role in developing and implementing new menu ideas, as well as overseeing the daily operations of our kitchen. This is an excellent opportunity for a motivated and creative individual to grow with our company.

Salary Range: ₹32,000 – ₹42,000 per month

Job Overview

  • Date Posted:
  • Location:
  • Job Title: Culinary Director – Mysore, India – Naviluna
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