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Private Jobs / Private Sector
Head Culinary Specialist – Mysore, India – Naviluna Full Time
Description
About the Role
The Head Culinary Specialist will oversee the preparation and presentation of our menu items, ensuring high-quality dishes are served to our customers. This role requires strong leadership skills and the ability to work well under pressure.
Estimated Salary: ₹30,000 – ₹40,000 per month