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Private Jobs / Private Sector

Head Culinary Specialist – Mysore, India – Naviluna Full Time

Description

About the Role

The Head Culinary Specialist will oversee the preparation and presentation of our menu items, ensuring high-quality dishes are served to our customers. This role requires strong leadership skills and the ability to work well under pressure.

Estimated Salary: ₹30,000 – ₹40,000 per month

Job Overview

  • Date Posted:
  • Location:
  • Job Title: Head Culinary Specialist – Mysore, India – Naviluna
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