ALL ROUND CHEF (sous chef)
SALARY DETAILS : USD$650+service charge minimum 400-700 +Free Food & Accommodation Western food understood better
Good person need
Fluently English speech must
QUALIFICATION : Hotel management degree qualified
EXPERIENCE : minimum 4 years
VISA : Work Permit
INTERVIEW : CV/Telephonic
PROCESS TIME : 15days
SERVICE CHARGE :APPLICABLE
Candidate Requirement
Experience:
4 – 9 years
ReliJobs
AARTHI
No 1/55 Flat 3 Pillaiyar Kovil Street,
Coimbatore, Tamil Nadu
India 641004
Phone: 8438563975
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