Function: Production
Key Stakeholders
Internal: ENGG, STORE, QUALITY, FCC, HR
External: Sales
Educational Qualification: Engineer graduate/ Food Technologist/ Msc Food Science / Msc. Chemistry
Desired Competencies: Knowledge on Biscuit Manufacturing process, basic computer knowledge, Man Management skill.
Key Responsibilities
Job Purpose To ensure timely wage processing, maintain manpower data, and efficiently manage time office operations, day to day misc....
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